ingredients: gluten free sourdough (millet, sorghum, tapioca starch, potato starch, brown rice, psyllium husk, honey salt), carrots, celery, onion, eggs, vegetable stock, parsley, sage, thyme, salt and pepper.
Our sourdough bread is mixed with a savory blend of cooked carrots, onions, celery, fresh parsley, fragrant sage, and thyme, then baked to a perfect golden finish.
Serves 4 22oz
Allergens: eggs
Our sourdough bread is mixed with a savory blend of cooked carrots, onions, celery, fresh parsley, fragrant sage, and thyme, then baked to a perfect golden finish.
Serves 4 22oz
Allergens: eggs
ingredients: gluten free sourdough (millet, sorghum, tapioca starch, potato starch, brown rice, psyllium husk, honey salt), carrots, celery, onion, eggs, vegetable stock, parsley, sage, thyme, salt and pepper.